Mites are small but mighty… mighty destructive. Of all of the pests pestering chickens, mites be the worst offenders. There are several varieties, which we will review below, and they all cause grief in both farmers and chickens alike. They’re hard to see and harder to get rid of, so prevention is the best medicine. […]
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Avian Influenza: What You Should Know
Avian influenza, or bird flu, is carried by wild birds who are immune to its effects. While these wild, often migratory, fowl do not show signs or symptoms of the disease, they do act as carriers and can spread disease quickly over large areas. Domesticated birds – including chickens, ducks, quail, pheasants, and even ostriches – are […]
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Protecting the Farm with Biosecurity
Biosecurity has been at the forefront of every farmer’s mind since the outbreak of Avian Influenza in 2015. With the reappearance of Avian Influenza across Europe, it’s imperative that farmers stay vigilant in protecting their farms from disease. Generally, biosecurity is the protection of health through avoidance of disease. But more broadly, this includes the implementation […]
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Management 301: Lighting for Optimal Production
When farmers started bringing hens indoors in the 1940s it was to protect their flocks from extreme weather conditions, illnesses, and predators. Over the past 50 years, farmers have done an amazing job of producing safe, affordable eggs while raising healthy hens. Recently, under scrutiny of animal welfare groups, businesses have promised to source only […]
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E. coli in Poultry: What is it?
Escherichia coli, or E. coli is distributed among poultry of all ages. The Escherichia bacteria is a natural inhabitant of the gut in poultry and most other animals. Normally, it is kept in check by other bacterium in the gut, but if large colonies form it can cause severe discomfort, illness, and mortality. E. coli is […]
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The Antibiotic Free Diet – How does it work?
The antibiotic free diet is the most important factor in maintaining bird performance without the use of antibiotics. It is imperative that birds receive a high-quality, balanced diet. The use of poorly digestible ingredients runs the risk of poor bird performance and bacterial overgrowth with subsequent disease and intestinal disorders. Bacteria need protein to grow […]
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Rearing Antibiotic Free Chicks: Give them the Best Start
With consumers and welfare groups pushing for antibiotic free production of poultry products, farmers are faced with many obstacles. How can farmers reduce antibiotic dependence and still remain profitable? It’s a challenge, for sure, but there has been a flood of research to solve the problem. Scientists and nutrition experts have found that the birds’ gut […]
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